TEA’s BIBLE

Guide

Best Teas for Milk Tea

The key to making delicious milk tea is selecting tea leaves that have enough richness and tannins to stand up to the milk. Teas like Assam and other robust varieties blend harmoniously with milk.

Using a slightly larger amount of tea leaves and steeping them for a longer time is essential for a strong extraction. Pour in room temperature milk afterward for the best results.

Teas that pair well with milk

Assam

Origin
North India
Liquor color
Clear, deep red
How to enjoy
Best enjoyed as milk tea

High in tannins with a mild flavor and rich aroma.

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Nilgiri

Origin
South India
Liquor color
Deep Orange
How to enjoy
Best enjoyed as milk tea or in blended variations

Fresh and crisp aroma with a robust flavor.

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Uva

Origin
Southeastern Sri Lanka
Liquor color
Bright Red
How to enjoy
Best enjoyed as a milk tea

Rich and invigorating flavor with a fragrant aroma. One of the world's three great black teas.

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Ruhuna

Origin
Southern Sri Lanka
Liquor color
Deep Rich Red
How to enjoy
Best enjoyed as a milk tea

It has a unique smoky flavor with little astringency.

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Keemun

Origin
Anhui Province, China
Liquor color
Light Orange
How to enjoy
Best enjoyed as straight tea or milk tea

Features an orchid-like smoky flavor. Known as the Burgundy of Chinese tea. One of the world's top three black teas.

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Kenya

Origin
Kenya
Liquor color
Deep Red
How to enjoy
Best enjoyed as iced tea or milk tea

Smooth, rich, and sweet without astringency.

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Java

Origin
Java Island
Liquor color
Bright Orange
How to enjoy
Best enjoyed as iced tea or milk tea

Mild flavor with consistent quality.

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Galle

Origin
Southern Sri Lanka
Liquor color
Bright Orange
How to enjoy
Best enjoyed as iced tea, straight tea, or milk tea

Floral aroma.

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Dianhong / Yunnan

Origin
Yunnan Province, China
Liquor color
Shimmering Golden Red
How to enjoy
Best enjoyed as straight or milk tea

Rich in golden tips, sweet and mellow.

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Dooars

Origin
North India, West Bengal
Liquor color
Deep Red
How to enjoy
Best enjoyed as a milk tea

Grown in the lowlands between Assam and Darjeeling. Smooth and mellow.

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Malawi

Origin
Malawi (Africa)
Liquor color
Bright Red
How to enjoy
Best enjoyed as iced milk tea

One of Africa's most historically significant tea regions with a clear and bright flavor.

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Rwanda

Origin
Rwanda (Africa)
Liquor color
Deep Red
How to enjoy
Best enjoyed as a milk tea

A fresh and rich African black tea from high altitudes.

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Lapsang Souchong

Leaf
Fujian Province, China
Liquor color
Deep Orange
How to enjoy
Best enjoyed as iced tea or milk tea

Features a smoky flavor with a pine aroma and an oriental scent.

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Caramel

Leaf
China and Ceylon
Liquor color
Dark Brown
How to enjoy
Best enjoyed as straight tea, iced tea, or milk tea

Features a sweet caramel aroma.

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Grandbois Vanille

Leaf
China and Ceylon
Liquor color
Dark Brown
How to enjoy
Best enjoyed as straight tea or milk tea

Rich vanilla aroma.

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Cinnamon

Leaf
Ceylon, China, etc.
Liquor color
Dark Brown
How to enjoy
Best enjoyed as a milk tea

Spicy and sweet, with a warming cinnamon aroma.

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Chocolate

Leaf
Ceylon, Assam, etc.
Liquor color
Dark reddish-brown
How to enjoy
Best enjoyed as a milk tea

Sweet and fragrant cocoa aroma. Rich when brewed with milk.

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Ginger

Leaf
Assam, Ceylon, etc.
Liquor color
Deep Orange
How to enjoy
Best enjoyed as straight or milk tea

A warm, spicy aroma of ginger. Perfect for chilly days or chai.

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House Blend

Leaf
Various regions
Liquor color
Bright red
How to enjoy
Best enjoyed as straight, iced, or with milk

A classic blend that is easy to drink every day, focusing on balance.

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English Breakfast

Leaf
India and Ceylon
Liquor color
Deep Red
How to enjoy
Best enjoyed as a milk tea

A blend created for morning tea, characterized by its astringency.

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Royal Blend

Leaf
India, Ceylon and various others
Liquor color
Dark brown
How to enjoy
Best enjoyed as milk tea

The blend ratios vary by manufacturer.

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Classic Blend

Leaf
China, Taiwan, India
Liquor color
Deep Red
How to enjoy
Best enjoyed as a milk tea

Well-balanced bitterness and astringency.

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Afternoon Tea

Leaf
Assam, India
Liquor color
Deep Red
How to enjoy
Best enjoyed as milk tea or iced tea

Smooth flavor.

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Irish Breakfast

Leaf
Assam region
Liquor color
Dark reddish-brown
How to enjoy
Best enjoyed as a milk tea

Rich and robust, with a higher Assam content than traditional English blends.

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Russian Caravan

Leaf
China (Keemun, Lapsang Souchong, and others)
Liquor color
Deep reddish-brown
How to enjoy
Best enjoyed as straight or milk tea

Subtle smoky aroma. A blend with a story rooted in caravan journeys.

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Ceylon Blend

Leaf
Various regions of Sri Lanka
Liquor color
Bright red
How to enjoy
Best enjoyed as straight, iced, or with milk

A blend of tea leaves from various regions of Sri Lanka. Clear and versatile.

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